Delice des cremiere: creamy & sassy; simply umptious
Montomery cheddar: nutty & complex: beautifully crumbly
Stichelton: earthy minerality balanced by custardy sweetness; fudgy texture
Tiny blossom: a nutty alpine cheese covered in petals: firm texture
Epoisse: earthy & boozy washed in brandy
Circa 1kg of cheese: enough for 4-6 people